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Articles 1 - 10 of 12

Food Technology Research
Feb 27, 2023
Challenges Facing the Cultured Meat Industry

Challenges Facing the Cultured Meat Industry

Cultured meat, or the use of animal cells grown to create lab-grown meat products, has been a hot topic in recent years, with big milestones such as its commercialization in Singapore in 2020 and, recently, regulatory approval in the United States. So, when will cultured meat hit local supermarket shelves?
Food Technology Research
Feb 15, 2023
IDTechEx Insights: Cultured Meat Update

IDTechEx Insights: Cultured Meat Update

Dr Nadia Tsao and Andy Ko discuss the latest developments in Cultured Meat. Visit www.IDTechEx.com/CulturedMeat for more information.
Food Technology Research
Jan 31, 2023
Join Our Upcoming Webinar on Opportunities for Photonic Chips

Join Our Upcoming Webinar on Opportunities for Photonic Chips

Wednesday 8 February 2023 - Technological Developments and Applications. Contents that will be covered in this webinar include: An overview of PIC technology; Drivers of increased data demands from data centres; PIC trends in the communications industry; and PIC adoption in other markets
Food Technology Research
Jan 26, 2023
Join Our Upcoming Webinar - 2023, the Year of Cultured Meat?

Join Our Upcoming Webinar - 2023, the Year of Cultured Meat?

As we enter 2023, we celebrate a decade of progress in the cultured meat industry. Ten years ago, the world was introduced to the first lab-grown burger, and this year, it's possible that American consumers will have the opportunity to taste this revolutionary food for themselves.
Food Technology Research
Jan 20, 2023
IDTechEx Forecasts US$13.7 Billion Cultured Meat Market by 2043

IDTechEx Forecasts US$13.7 Billion Cultured Meat Market by 2043

Ten years ago, the world was introduced to the first lab-grown burger, and this year, it is possible that American consumers will have the opportunity to taste this revolutionary food for themselves. The end of 2022 saw a major milestone for the industry, with the Food and Drug Administration (FDA) approving a cultured meat product for the first time, a significant step towards commercialization.
Food Technology Research
Jan 17, 2023
Developments in Semiconductor Photonics: More Data, More Quickly

Developments in Semiconductor Photonics: More Data, More Quickly

As high-performance computing, artificial intelligence and machine learning algorithms, and even consumers become increasingly data-hungry, hardware struggles to keep pace. In addition, the need for real-time assessments of moving data points - such as for the accurate velocity-mapping of other objects in autonomous systems and facial recognition for security systems - is crucial to an increasingly hands-free society.
Food Technology Research
Nov 23, 2022
Can Agricultural Robots Reverse Water Shortages and Climate Change?

Can Agricultural Robots Reverse Water Shortages and Climate Change?

As an important natural resource, water plays an irreplaceable role in people's daily life. Nowadays, water consumption in many regions is under "high stress". Many countries are already experiencing water scarcity, and it is expected that more countries will face a reduced availability of surface water resources by 2050.
Food Technology Research
Nov 16, 2022
IDTechEx Investigates Building the House of the Future

IDTechEx Investigates Building the House of the Future

A floor that can feel when you fall, a warmth that wanders from room to room with you; could the house of the future take care of you?
Food Technology Research
Nov 8, 2022
Are Rising Energy Costs the End for Vertical Farms?

Are Rising Energy Costs the End for Vertical Farms?

With their ability to fully control growing environments through LEDs, sensors, and HVAC systems, vertical farms achieve great control over the quality and consistency of their crop. However, this degree of control comes at a cost, a very literal one. Vertical farms are notoriously power-hungry and require large amounts of energy to operate.
Food Technology Research
Nov 7, 2022
SWIR and Event-Based Vision for Autonomous Vehicles

SWIR and Event-Based Vision for Autonomous Vehicles

Ever-increasing levels of vehicle autonomy are poised to revolutionize both personal and freight transport, reducing time spent sitting in traffic and ushering in new transportation modes such as robotaxis. Of course, autonomy and even ADAS (advanced driver assistance systems) requires vehicles to constantly have a clear picture of their surroundings.
Food Technology Research
Feb 27, 2023
Challenges Facing the Cultured Meat Industry

Challenges Facing the Cultured Meat Industry

Cultured meat, or the use of animal cells grown to create lab-grown meat products, has been a hot topic in recent years, with big milestones such as its commercialization in Singapore in 2020 and, recently, regulatory approval in the United States. So, when will cultured meat hit local supermarket shelves?
Food Technology Research
Jan 31, 2023
Join Our Upcoming Webinar on Opportunities for Photonic Chips

Join Our Upcoming Webinar on Opportunities for Photonic Chips

Wednesday 8 February 2023 - Technological Developments and Applications. Contents that will be covered in this webinar include: An overview of PIC technology; Drivers of increased data demands from data centres; PIC trends in the communications industry; and PIC adoption in other markets
Food Technology Research
Jan 20, 2023
IDTechEx Forecasts US$13.7 Billion Cultured Meat Market by 2043

IDTechEx Forecasts US$13.7 Billion Cultured Meat Market by 2043

Ten years ago, the world was introduced to the first lab-grown burger, and this year, it is possible that American consumers will have the opportunity to taste this revolutionary food for themselves. The end of 2022 saw a major milestone for the industry, with the Food and Drug Administration (FDA) approving a cultured meat product for the first time, a significant step towards commercialization.
Food Technology Research
Nov 23, 2022
Can Agricultural Robots Reverse Water Shortages and Climate Change?

Can Agricultural Robots Reverse Water Shortages and Climate Change?

As an important natural resource, water plays an irreplaceable role in people's daily life. Nowadays, water consumption in many regions is under "high stress". Many countries are already experiencing water scarcity, and it is expected that more countries will face a reduced availability of surface water resources by 2050.
Food Technology Research
Nov 8, 2022
Are Rising Energy Costs the End for Vertical Farms?

Are Rising Energy Costs the End for Vertical Farms?

With their ability to fully control growing environments through LEDs, sensors, and HVAC systems, vertical farms achieve great control over the quality and consistency of their crop. However, this degree of control comes at a cost, a very literal one. Vertical farms are notoriously power-hungry and require large amounts of energy to operate.
Food Technology Research
Feb 15, 2023
IDTechEx Insights: Cultured Meat Update

IDTechEx Insights: Cultured Meat Update

Dr Nadia Tsao and Andy Ko discuss the latest developments in Cultured Meat. Visit www.IDTechEx.com/CulturedMeat for more information.
Food Technology Research
Jan 26, 2023
Join Our Upcoming Webinar - 2023, the Year of Cultured Meat?

Join Our Upcoming Webinar - 2023, the Year of Cultured Meat?

As we enter 2023, we celebrate a decade of progress in the cultured meat industry. Ten years ago, the world was introduced to the first lab-grown burger, and this year, it's possible that American consumers will have the opportunity to taste this revolutionary food for themselves.
Food Technology Research
Jan 17, 2023
Developments in Semiconductor Photonics: More Data, More Quickly

Developments in Semiconductor Photonics: More Data, More Quickly

As high-performance computing, artificial intelligence and machine learning algorithms, and even consumers become increasingly data-hungry, hardware struggles to keep pace. In addition, the need for real-time assessments of moving data points - such as for the accurate velocity-mapping of other objects in autonomous systems and facial recognition for security systems - is crucial to an increasingly hands-free society.
Food Technology Research
Nov 16, 2022
IDTechEx Investigates Building the House of the Future

IDTechEx Investigates Building the House of the Future

A floor that can feel when you fall, a warmth that wanders from room to room with you; could the house of the future take care of you?
Food Technology Research
Nov 7, 2022
SWIR and Event-Based Vision for Autonomous Vehicles

SWIR and Event-Based Vision for Autonomous Vehicles

Ever-increasing levels of vehicle autonomy are poised to revolutionize both personal and freight transport, reducing time spent sitting in traffic and ushering in new transportation modes such as robotaxis. Of course, autonomy and even ADAS (advanced driver assistance systems) requires vehicles to constantly have a clear picture of their surroundings.